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All Year Round



This chutney goes down a storm when folks come to Château George 7. I have been asked for the recipe so many times that I really had to put it online for everyone.


It came originally from a friend’s Mum and has quickly become my family’s favourite too because it goes with just everything from gracing a cheese platter to jazzing up a chicken sandwich.

Enjoy without moderation!

Prep: 20 mins
Cook: 1 hr

 Makes: 3-4 jars

Depending on what the chutney is accompanying, pair the meal with your choice of the wines from Château George 7 .



 A yummy, caramelised red onion accompaniment which goes wonderfully with with all kinds of cold meats, cheese, meat or veggie burgers from the BBQ. This is one of my favourites and I make it with merlot from the barrel. I love it especially with brie or goat's cheese. It keeps really well before opening and in the fridge once opened. 

 Prep: 30 mins
Cook: 1 hr

 Makes: 3-4 jars

Make it with leftover red wine and accompany with Château George 7 or Prince  depending on what else you are eating.

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